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Why don`t Tioga just make some old school tyres ?
rooski:
--- Quote from: deeman on September 13, 2012, 10:11 PM ---How many tyes do you think would have to be ordered Andy'to make it viable?Pork Chop seems to have stopped doing the white ST's now!bit of a gap in the market! :daumenhoch:
--- End quote ---
No idea dude :D
Obviously they need to set up for each run,that will be a set cost :daumenhoch:
Costs per tyre will dilute,as numbers made rise :daumenhoch:
As for the white st,s maybe he will wait until he gets a few wanting them ???
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